East 53 Teriyaki House
Japanese / Sushi
220 E. 53rd St. (bet. 2nd & 3rd Ave.), New York, NY 10021
TEL: 212-888-6075
Mon-Sat: 11am-10:30pm
“Teriyaki” is one of the most recognized Japanese dishes in the US. East 53 Teriyaki House, a cozy, family style restaurant located on east 53rd Street, has specialized in teriyaki for 10 years. They boast about their original teriyaki sauce, which is slowly cooked soy sauce, mushrooms and many other secret ingredients for over eight hours. “It tastes so good that many customers actually ask for extra sauce on the side,” says the owner Ms. Thong with a friendly smile. “Quality food at reasonable prices” is their philosophy and this attracts customers from nearby offices during lunchtime and even brings them back to the restaurant with their friends and families for dinner. All entrees come with soup and salad with their signature ginger-carrot dressing. The less pricey and more filling dishes are also popular among young people who like to satisfy their hunger before clubbing. In addition to their teriyaki plates, the customers enjoy chef’s original sushi rolls and appetizers such as Undersea Volcano Roll, crunchy spicy tuna inside with salmon, avocado and ikura outside, and Dynamite, a generous portion of fresh sea scallops baked over mushrooms with a rich and creamy tobiko mayonnaise sauce.
Beef Teriyaki
The big portion of beef is perfectly cooked as you can easily cut the juicy meat with chopsticks. Their signature teriyaki sauce, which is made daily, has a mild and rich flavor while maintaining a light feel. It complements meat very well.
3 Best Sellers
Teriyaki $11.95-$13.95
Undersea Volcano Roll $14.95
Hot & Sour Seafood Noodle Soup $11.50
