Japanese Culture in New York - Chopsticks NY

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Tasting event featuring newly released shochu

November 7 and 8 FREE

SAKAYA, sake and shochu specialty store, will hold a tasting event, featuring two newly released shochus from Fukiage distiller, Kagoshima (imported by Ozeki Sake). Fukiage Mugi is a barley shochu which boasts of a well-balanced and smooth taste. Fukiage Kaikouzu, made of Kurikogane Sweet Potatoes, has a refined, full and mature taste. Tastings are from 6-8pm, Nov. 7th and 4-6pm Nov. 8th.
324 E. 9th St. (bet. 1st & 2nd Aves.), New York, NY 10013
TEL: 212-505-7253 (SAKE) / www.sakayanyc.com

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