Japanese Culture in New York - Chopsticks NY

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Try it today! Easy home cooking recipes by Japanese chefs.

Asparagus and Shrimp with Umeboshi Sauce

Umeboshi (pickled plum) is a staple Japanese ingredient. It has an antibacterial ability that keeps food safe and refreshing, making it perfect for a warm day treat in both tas...

Interviews with sake sommeliers and sake brewers on their approach to serving sake in New York.

TAIYO: Taste of Sunshine

The sunflower is a symbol of the summer sun. For the July issue of Mixology Lab, Yuki Minakawa, Sake Sommelier at Masa, creates a summer cocktail featuring a rare sake made with su...

Reviews of Japanese restaurants with their signature dishes and popular dishes best 3!

Roc N Ramen 914

19 Anderson St., (bet. North Ave. & Lecount Pl.), New Rochelle, NY 10801 TEL: 914-365-1166 | Mon-Thu: 12-10 pm, Fri -Sat: 12-11 pm, Sun: 1-10 pm The i...

Go!Go!CURRY! East 53rd

235 E. 53rd St., (bet. 2nd & 3rd Aves.), New York, NY 10022 Mon-Sun: 10:55 am - 9:55 pm Go!Go!CURRY!’s Katsu (pork) Curry is the best deal, a...


142 W. 72nd St., (bet. Amsterdam & Columbus Aves.), New York, NY 10023 TEL: 212-498-0022 Mon-Sat: 4:30-11 pm, Sun: 4:30-9 pm  The signature Zurutto Miso Ramen contain...

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